Chef Consultancy
Bespoke recipe development
Kitchen design
Staff recruitment and training
Health and safety training
Due diligence tailored to fit individual requirements
Supply chain and stock managment solutions
Food tours; meet the producers and artisans
Our aim is to bring an enormous wealth of industry experience, fusing together energy and enthusiasm to the wider food and hospitality industry.
With a refreshing eye for detail and a marginal gains approach, new product development, menu refreshes, tailored costing tools or staff training. We collaborate alongside established teams to nurture a best in class sustainable work ethic and assist in service delivery flows.
Previous projects include some revered, iconic and global names
Parma Ham
Parmesan
Miele
Heinz
Quorn
Borough Market